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Back to HB 1173
Arkansas General Assembly· HB 1173Died on House Calendar at Sine Die adjournment.

An act TO AMEND THE LAW CONCERNING ALCOHOLIC 10 BEVERAGES, the official text

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Stricken language would be deleted from and underlined language would be added to present law.

1 State of Arkansas            As Engrossed: H1/30/25
2 95th General Assembly
                                     A Bill

3 Regular Session, 2025                                          HOUSE BILL 1173

4

5 By: Representative M. Brown

6 By: Senator Flippo

7

8                              For An Act To Be Entitled

9   AN ACT TO AMEND THE LAW CONCERNING ALCOHOLIC

10  BEVERAGES; TO AMEND THE DEFINITION OF "BEER"; TO

11  CHANGE THE ALLOWABLE ALCOHOLIC CONTENT IN BEER; TO

12  INCLUDE MALT BEVERAGES WITHIN THE DEFINITION OF

13  "BEER"; TO AMEND REFERENCES IN THE ARKANSAS CODE TO

14  BEER WITH AN ALCOHOL CONTENT OF NOT MORE THAN FIVE

15  PERCENT; AND FOR OTHER PURPOSES.

16

17

18                             Subtitle

19                       TO AMEND THE DEFINITION OF "BEER" TO

20                       CHANGE THE ALLOWABLE ALCOHOLIC CONTENT

21                       AND TO INCLUDE MALT BEVERAGES.

22

23 BE IT ENACTED BY THE GENERAL ASSEMBLY OF THE STATE OF ARKANSAS:

24

25  SECTION 1. Arkansas Code � 3-1-102(a)(5), concerning the definition of

26 "malt", is amended to read as follows:

27  (5)(A) "Malt" means liquor brewed from the fermented juices of

28 grain and containing more than five percent (5%) of alcohol by weight.

29                       (B) Beer containing not more than five percent (5%) of

30 alcohol by weight and all other malt beverages containing not more than five

31 percent (5%) of alcohol by weight are not defined as "malt liquors" and are

32 excepted from each and every provision of this act;

33

34  SECTION 2. Arkansas Code � 3-1-102(a), concerning definitions under

35 the alcoholic beverage laws, is amended to add an additional subdivision to

36 read as follows:

    *CRH084*                                                     01-30-2025 10:06:38 CRH084
    As Engrossed: H1/30/25                                                HB1173

1            (11)(A) "Malt beverage" means liquor brewed from the fermented

2 juices of grain and having an alcoholic content of at least five percent (5%)

3 but not more than twenty-one percent (21%) by weight.

4            (B) "Malt beverage" includes:

5                           (i) Beer containing not more than fourteen percent

6 (14%) of alcohol by weight; and

7                           (ii) All other malt beverages containing not more

8 than fourteen percent (14%) of alcohol by weight.

9

10  SECTION 3. Arkansas Code � 3-5-201(a), concerning the purpose of the

11 beer and light wine subchapter, is amended to read as follows:

12  (a) The purpose of this subchapter is to legalize the manufacture and

13 sale within this state of beer with an alcoholic content of no more than

14 fourteen percent (14%) by weight and light wine of an alcoholic content not

15 in excess of five percent (5%) by weight and to so regulate the business of

16 manufacturing and selling such liquors as to prevent the illicit manufacture

17 and consumption of liquors having an alcoholic content in excess of five

18 percent (5%) by the legal weight, the manufacture and sale of which it is not

19 the purpose of this subchapter to legalize.

20

21  SECTION 4. Arkansas Code � 3-5-202(1), concerning the definition of

22 "beer", is amended to read as follows:

23           (1)(A) "Beer" means any fermented liquor made from malt or any a

24 malt substitute therefor and having an alcoholic content not in excess of

25 five fourteen percent (5%) (14%) by weight.

26           (B) "Beer" includes malt beverages having an alcoholic

27 content not in excess of fourteen percent (14%) by weight;

28

29  SECTION 5. Arkansas Code � 3-5-214(a)(1), concerning the oath by an

30 applicant for a permit for beer and light wine, is amended to read as

31 follows:

32           (1)(A) He Except as provided in subdivision (a)(1)(B) of this

33 section, he or she will not allow any intoxicating liquor as defined by this

34 subchapter of any kind or character, including beer, wine, and distilled

35 spirits, having an alcoholic content in excess of five percent (5%) by weight

36 to be kept, stored, or secreted in or upon the premises described in the

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    As Engrossed: H1/30/25                                                  HB1173

1 permit.

2               (B) He or she will not allow beer having an alcoholic

3 content in excess of fourteen percent (14%) by weight to be kept, stored, or

4 secreted in or upon the premises described in the permit; and

5

6   SECTION 6. Arkansas Code � 3-5-221(b), concerning miscellaneous

7 prohibited practices related to the sale of beer and light wine, is amended

8 to read as follows:

9   (b) It shall be unlawful for any brewer or distributor of light wines

10 or beer to manufacture or knowingly bring upon his or her premises and keep

11 thereon:

12              (1) any beer Beer of an alcoholic content in excess of fourteen

13 percent (14%) by weight;

14              (2) or wine Wine of an alcoholic content in excess of five

15 percent (5%) by weight; or

16              (3) any distilled Distilled spirits of any alcoholic content

17 whatsoever.

18

19  SECTION 7. Arkansas Code � 3-5-221(d)(1)(D), concerning miscellaneous

20 prohibited practices related to beer and light wine, is amended to read as

21 follows:

22              (D) To sell, barter, furnish, or possess, or to permit

23 such acts to be done, in the place designated by the license or in any booth,

24 yard, or garden any alcoholic liquors or beverages containing in excess of

25 five percent (5%) of alcohol by weight or to permit any such acts to be done

26 beer containing in excess of fourteen percent (14%) of alcohol by weight;

27

28  SECTION 8. Arkansas Code � 3-5-227(a)(1), concerning the definition of

29 "beer" with regard to the regulation of beer kegs for off-premises

30 consumption, is amended to read as follows:

31              (1)(A) "Beer" means any fermented liquor made from malt or any a

32 malt substitute therefor and having an alcoholic content not in excess of

33 five fourteen percent (5%) (14%) by weight.

34              (B) "Beer" includes malt beverages having an alcoholic

35 content not in excess of fourteen percent (14%) by weight;

36

                               3                01-30-2025 10:06:38 CRH084
    As Engrossed: H1/30/25                                     HB1173

1   SECTION 9. Arkansas Code � 3-5-1202(2), concerning the definition of

2 "beer" in the laws authorizing operation of microbrewery-restaurants, is

3 amended to read as follows:

4   (2)(A) "Beer" means any fermented liquor made from malt or any a

5 malt substitute therefor and having an alcoholic content not in excess of

6 five fourteen percent (5%) (14%) by weight.

7   (B) "Beer" includes malt beverages having an alcoholic

8 content not in excess of fourteen percent (14%) by weight;

9

10  SECTION 10. Arkansas Code � 3-5-1403(2), concerning the definition of

11 "beer" in the Arkansas Small Brewery Act, is amended to read as follows:

12  (2)(A) "Beer" means any fermented liquor made from malt or any a

13 malt substitute having an alcoholic content of not more than five fourteen

14 percent (5%) (14%) by weight.

15  (B) "Beer" includes malt beverages having an alcoholic

16 content not in excess of fourteen percent (14%) by weight;

17

18  SECTION 11. Arkansas Code � 3-5-1901(3), concerning the definition of

19 "beer" in the law authorizing microbrewery-restaurant private club permits,

20 is amended to read as follows:

21  (3)(A) "Beer" means a fermented liquor made from malt or a malt

22 substitute and having an alcoholic content not in excess of five fourteen

23 percent (5%) (14%) by volume weight.

24  (B) "Beer" includes malt beverages having an alcoholic

25 content not in excess of fourteen percent (14%) by weight;

26

27  SECTION 12. Arkansas Code � 3-7-104(6)(A), concerning the rate of tax

28 levied per barrel of beer, is amended to read as follows:

29  (6)(A) A tax at the rate of seven dollars and fifty cents

30 ($7.50) per barrel of thirty-two gallons (32 gals.), and proportionately for

31 larger and smaller gallonages per barrel, on all beer having an alcoholic

32 content of five fourteen percent (5%) (14%) or less by weight and hard cider

33 sold or offered for sale in the State of Arkansas.

34

35  SECTION 13. Arkansas Code � 3-7-116(a)(2), concerning the definition

36 of "beer" in the law providing for a tax rebate for qualified manufacturers

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    As Engrossed: H1/30/25                                               HB1173

1 of beer and malt beverage, is amended to read as follows:

2               (2)(A) "Beer" means any fermented liquor made from malt or any a

3 malt substitute and having an alcoholic content of not more than five

4 fourteen percent (5%) (14%) by weight.

5               (B) "Beer" includes malt beverages having an alcoholic

6 content not in excess of fourteen percent (14%) by weight;

7

8   SECTION 14. Arkansas Code � 3-8-401, concerning local option elections

9 for beer and light wine, is amended to add an additional subsection to read

10 as follows:

11  (g)(1) As used in this section, "beer" means any fermented liquor made

12 from malt or a malt substitute and having an alcoholic content of not more

13 than fourteen percent (14%) by weight.

14              (2) "Beer" includes malt beverages having an alcoholic content

15 not in excess of fourteen percent (14%) by weight.

16

17  SECTION 15. Arkansas Code � 3-8-601(1), concerning the definition of

18 "beer" with regard to a local option election in a defunct voting district,

19 is amended to read as follows:

20              (1)(A) "Beer" means a fermented liquor made from malt or a malt

21 substitute and containing not more than five fourteen percent (5%) (14%)

22 alcohol by weight.

23              (B) "Beer" includes malt beverages having an alcoholic

24 content not in excess of fourteen percent (14%) by weight;

25

26                                 /s/M. Brown

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